Smoky Mountain

Smoky Mountain

The Smoky Mountain is a bold, cozy cocktail made with Dorset Maple Reserve Smoked & Spicy Maple Syrup, bourbon, and TÖST. Warm, smoky, and lightly sparkling, this fall-inspired cocktail delivers rich flavor with a smooth, refreshing finish that feels perfect for cooler-weather entertaining.

The smoked and spicy maple syrup brings sweetness, warmth, and subtle smoky depth, while bourbon gives the original recipe richness and structure. TÖST adds delicate bubbles and a crisp finish that help balance the heavier flavors, making the cocktail feel lighter, smoother, and easier to sip. Although the recipe is simple, the flavor profile feels layered, sophisticated, and seasonal.

This maple bourbon cocktail is ideal for fireside gatherings, fall dinners, winter hosting, holiday parties, and cozy evenings where guests want something more comforting than a fruit-forward spritz. The maple flavor creates warmth and richness, while the spice keeps the drink lively and interesting without becoming overly sweet.

Although the original recipe includes bourbon, the Smoky Mountain can easily be adapted into a non-alcoholic cocktail by leaving out the bourbon or using a zero-proof whiskey alternative. Even without alcohol, the smoked maple syrup and TÖST create a balanced drink with sweetness, spice, bubbles, and depth.

The non-alcoholic appeal is especially strong because this flavor profile feels mature and complex without relying on alcohol. It is an excellent option for guests looking for a richer, less fruity mocktail that pairs well with colder nights, heavier foods, and seasonal entertaining. TÖST keeps the drink from feeling too dense and adds a refined sparkling finish that ties everything together beautifully.

Ingredients

  • 2 tsp Dorset Maple Reserve Smoked and Spicy Maple Syrup
  • 2 oz bourbon
  • Top with TÖST

Instructions

Stir maple syrup and bourbon with ice. Pour into a glass, top with TÖST, and enjoy!

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